Main Menu
Starters
Soup of the Day
Homemade Bread
£5
‘Gamekeepers’ Scotch Egg
Piccalilli
£10
Indian Spiced Fishcake
Curry Cream, Poached Egg
£12
Pork Haslet Terrine *
Apricots, Pistachios, Apple Chutney
£9
Twice Baked Mature Cheddar Cheese Souffle (v)
Spiced Tomato Chutney
£11
Seafood Linguine
(Prawns, Mussels, Smoked Salmon & Crab)
£14/22
Mains
Locally Reared 10oz Sirloin Steak*
Chunky Chips, Portobello Mushroom, Mixed Leaf Salad, Peppercorn or Blue Cheese Sauce
£29
Roast Rump of Dales Hogget Lamb
Bubble & Squeak, Carrot & Swede Puree, Crispy Haggis, Red Wine Gravy
£28
Steamed Steak & Ale Pudding
Root Vegetables, Celeriac Puree, Spiced Red Cabbage & Ale Gravy
£22
Local Roe Deer Burger
Smoked Cheddar, Pancetta, Onion Marmalade & Fries
£18
8oz Beer Battered Haddock Fillet*
Chunky Chips, Pea Puree & Tartare Sauce
£19
(Half Portion £14)
Smoked Cod Loin with a Rarebit Crust
Lyonnaise Potatoes, Buttered Spinach, Grain Mustard Veloute
£24
Portobello Mushroom, Root Vegetable & Ale Pie
Grain Mustard Mash, Spiced Red Cabbage (ve)
£20
Butternut Squash, Goats Cheese & Spinach Lasagne
Parmesan, Cream, Mixed Leaf Salad(v)
£19
Sides
Tender Stem Broccoli, Chunky Chips, Skinny Fries, Mixed Leaf Salad
£4